Saturday, November 22, 2014

Life-Cycle Analysis of Organic Cotton “Overwhelming Supports” Benefits

by  , 11/21/14   filed under: Eco-Fashion News, Eco-Textiles 


As if eco-fashion enthusiasts didn’t already know, Textile Exchange has just released a new study proving that organic cotton causes less environmental damage than conventional cotton. The extensive study revealed the effects of the organic cotton supply chain on factors like global warming, soil erosion, energy demand and water use. Data collected from the top cotton producing countries have shown that organic cotton is significantly better for the environment across the board.

Textile Exchange has long supported the production of organic cotton, but this study shows the actual data to convince the world of its incredible benefit over conventional cotton. The study tracked the lifecycle of cotton and global production from the top five cotton producing countries who produce almost all of the world’s cotton; India, China, Turkey, Tanzania and the United States. The Textile Exchange’s research began with the farmers, and continued through the entire organic supply chain including cotton ginners, spinners, brands, retails and consumers themselves.

Their findings were remarkable. Compared to data collected on conventional cotton, the Textile Exchange found that organic cotton compared to conventional has 46 percent reduced global warming potential, 70 perfect less acidification potential, 26 percent reduced soil erosion, 62 percent reduced primary energy demand, and a whopping 91 percent reduced blue water consumption.

Textile Exchange projects that this data will influence eco-conscious retailers to abolish the purchase of conventional cotton, and to support the clearly superior, sustainable organic cotton supply chain.

SOURCE: http://www.ecouterre.com/first-life-cycle-analysis-of-organic-cotton-overwhelming-supports-its-benefits/

Friday, November 21, 2014

Seven Ideas For Urban Permaculture

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When one thinks about food production, it is a natural inclination to imagine a rural scene. Fields, forests, orchards and farms are the most likely pictures that spring to mind. But the majority of people on the planet live in urban settings, so how can permaculture food production be applied to our towns and cities? There are, in fact many techniques that allow urban dwellers to grow food the permaculture way.
Window
Perhaps the archetypal material associated with modern urban architecture is glass. Apartment blocks, especially, tend to make a lot of use of it. However, it can be turned to the permaculturist’s advantage. Glass is very good at letting in sunlight and heat and you can utilize this by creating towers made from recycled plastic bottles that allow the light in and make use of the full length of your window. A more traditional option is to start window boxes. You can grow all kinds of herbs in window boxes, and even smaller fruits and vegetables like tomatoes and lettuce.
Edible Balconies
Tall apartment buildings are a feature of modern urban life, and they don’t often come with much outside space. One place where it can be available however, is on the balcony. Even in the small space of a balcony there is scope for growing food, and the same kind of analysis that you would undertake on any site should be performed before you ‘plant’. Observe wind patterns, strength and direction of sun hitting your balcony, which areas remain permanently in shade and which get a lot of sun, how much rainfall penetrates into the balcony. Of course, you won’t need to do a soil analysis, but you will need to ensure the soil you use in growing pots (the vessels you will use to grow plants on a balcony – which can be recycled containers of almost any kind) is rich in organic material and well drained.
There are many species that can be grown in pots on balconies, given the right conditions. Tomatoes and beans will climb towards sunlight (provide a trellis for them to hold on to), while root vegetables like potatoes and radishes are also feasible. Leafy greens such as kale and broccoli are very adaptable to pot growing, while salad greens and herbs are likely to give you the quickest rewards. You could also consider a small citrus tree if you have sufficient sun and it is protected from strong winds. Make the most of the height of the balcony as well by putting up baskets, in which you can grow low-lying fruits like strawberries. You will need to ensure that you keep the soil well stocked with organic matter, but you can practice composting on a small scale with the scraps for your kitchen, or even start a worm farm if space allows.
Living Roofs
VegetablesThe other place in apartment buildings that can provide growing space is the roof. Often the rooves of apartment buildings are jointly owned by all the residents and, while you would need the agreement of your fellow inhabitants, can be converted in whole or in part to a permaculture system. As long as drainage is ensured and the structure of the building is robust enough to take the extra weight you could build raised garden beds, as well as plant in pots. Species that thrive with a lot of direct sunlight – such as sweet corn, collard greens, eggplant, lettuce and tomatoes – are ideal. Just be aware of potentially high winds and seek to mitigate their destructive impact. Barrels to collect rainwater are also a good idea so you are not using mains water to irrigate.
You might also consider having one or more beehives on the roof. Bees are very adept at finding sources of food and can thrive in urban environments. Obviously, if you institute a hive as part of an overall permaculture roof garden, food is available for the bees in close proximity, and they will be instrumental in pollinating your crops.
Maximize Space
Land prices in urban areas are typically much higher than in rural areas, meaning you get less space for your money. This can mean that yards on urban plots are small. So you need to look at methods of maximizing the productive space in the garden in order to grow as much food as possible. Keyhole garden beds are one method of doing so, but you might also consider vertical planting, such as espaliered trees along fences, as well greenhouses to prolong the growing seasons.
Community Gardens|Whether you have a small backyard, a balcony, a window box, or, in particular, no space at all at your urban dwelling, getting involved with a community garden is a great way to practice permaculture and connect with other like-minded gardeners. Many towns and cities have initiatives that are turning underused or derelict land into viable plots for growing food. Your local council office will be able to tell you about initiatives in your area, and if there are none, lobby to have one started!
Land Share
Another option in urban areas that involves making connections with other people is land sharing. This initiative puts people who have land available but not the time or inclination to cultivate it in touch with those who are in the inverse situation – they have the drive to start a permaculture garden but lack the space to do so. It could be anything from a backyard to an underused allotment, and the landowner gives the gardener permission to transform the site in exchange for, typically, a small share of the harvest. Everyone wins!
Curbside Planting
Strictly speaking, you would need to get permission from the city council to plant on curbsides and on median strips, but there unlikely to be many objections to planting edible species in areas of dirt on public land. Herbs and even fruit trees have the potential to thrive in places such these, they will add to the greenery of the city and help with air quality, as well as providing local people with food. It would have to be a pretty hard-heading council to object to that!
SOURCE : https://www.openpermaculture.com/magazine/seven-ideas-urban-permaculture?cctidx=omag-popup-seven-ideas-urban-permaculture

Thursday, November 6, 2014

MRATORIUM TO GE OPERATIONS AT MAUI



And now for some good news...Congratulations to everyone on Maui, and across the state of Hawaii, who worked so hard to pass this moratorium!#wearethemovement http://www.civilbeat.com/2014/11/1000-votes-maui-gmo-farming-ban-squeaks-by

SOURCE: Center for Food Safety

Wednesday, November 5, 2014

1,000 Votes: Maui GMO Farming Ban Squeaks By

Opponents of the measure, including Monsanto and Dow AgroSciences, raised a historic $7.9 million to defeat the bill, more than any campaign in Hawaii's history.

·By ANITA HOFSCHNEIDER



A Maui County ballot initiative to temporarily ban genetically engineered crops narrowly passed Tuesday following one of the most heavily financed political campaigns in state history.
The controversial measure pulled ahead late Tuesday, passing 50 percent to 48 percent — a difference of just 1,077 votes. It was a stunning turnaround after the measure was initially losing by 19 percent when the first results rolled in.
The county’s first-ever ballot initiative targeting global agriculture companies Monsanto and Dow AgroSciences attracted nearly $8 million from opponents, making it the most expensive campaign in Hawaii’s history.

PF Bentley/Civil Beat
Monsanto Molokai field worker pollinates corn on July 3, 2014.

A Monsanto Molokai field worker pollinates corn.
Opponents outspent advocates more than 87 to 1, according to the latest campaign spending reports available Tuesday. That amounts to more than $300 for every “no” vote.
But it still wasn’t enough to beat scores of Maui County residents who spent weeks canvassing, sign-waving and calling friends to share their concerns about seed companies’ farming practices.
Ashley Lukens, who directs the Hawaii chapter of the Center for Food Safety, a national nonprofit that has been lobbying for more regulation of genetically modified organisms (GMOs), said Maui County residents deserve all the credit for the turnaround.
“I think that this is a really strong message to the entire agrochemical industry in the state of Hawaii that we are no longer going to sit idly by and watch them expand their operations without the kinds of regulations that ensure the health and safety of people across Hawaii,” Lukens said.
Tom Blackburn-Rodriguez, spokesman for the political action committee Citizens Against the Maui County Ballot Initiative, thanked supporters for their help in an emailed statement.
“We are deeply concerned for the 600-plus workers and their families, local businesses, farmers and taxpayers that will be negatively impacted by the passage of this scientifically unjustified, deeply flawed and irresponsible proposal,” he wrote.
The bill’s success defies what happened to highly controversial GMO labeling ballot initiatives in California and Washington, which failed in 2012 and 2013 respectively. As in Maui, Monsanto and Dow AgroSciences were among the top five contributors to defeat both bills.
Colorado voters also rejected a bill to impose GMO labeling on Tuesday and a similar Oregon measure was trailing according to preliminary results. Vermont is the only state that has successfully passed legislation to require labels on food containing GMO ingredients, and the law is currently being litigated.
The Maui County measure is significantly more far-reaching, seeking to impose a temporary moratorium on genetically engineered crops until the county analyzes their impact on the county’s public health and environment.
That would bring to a standstill the majority of the farming being done by Monsanto and Dow AgroSciences, both of which operate in Maui County.
Monsanto owns or leases 3,100 acres on Maui and Molokai, and employs about 540 people, including part-time or seasonal workers. Dow AgroSciences’ affiliate Mycogen Seeds farms about 400 acres on Molokai and employs around 100 people.
Citizens Against the Maui County Farming Ban has paid for more than $1.3 million worth of TV ads statewide warning voters that the measure would cause the loss of hundreds of jobs and devastate the county’s economy.
While billed as a citizens’ group, the organization is funded exclusively by Monsanto, Dow AgroSciences, a national biotech organization and a political action committee affiliated with Hawaii’s biotech trade group.
Maui County ballot measure is part of a growing movement against genetically engineered organisms (GMOs) across Hawaii that’s resulted in more stringent regulations on the biotech industry on Kauai and the Big Island.
Hawaii is a key location for the seed industry because the state’s weather allows for year-long farming. But residents have become increasingly concerned about how GMO farming and its associated pesticide use may be impacting both health and the environment.
As the election results were announced on Tuesday, advocates for Maui County’s ballot initiative gathered in the courtyard in front of Akaku TV Station to watch the election results roll in.
Despite raising only about 1.1 percent of what the bill’s opponents raised, members of the SHAKA Movement, the group behind the ballot initiative, still sought to drum up support over the weekend.
On Saturday, the group hosted a day-long Hawaiian music festival called “Aloha da Vote.” On Sunday, the organization held a party called “Shake It For Shaka” that advertised “tribal ethno global beats to move feets & stir us into ecstatic bliss dance heaven.”
But an email to supporters inviting them to Election-Day festivities suggested some the SHAKA Movement’s leaders may be less than optimistic about their chances: “No matter what happens with the initiative, we have been a success in shedding the light on the GMO issue,” the message said.
Meanwhile, on Tuesday night, biotech supporters gathered just 2 miles away from the SHAKA Movement at Maui Beach Hotel.
On Monday, Blackburn-Rodriguez said that Citizens Against the Maui County Farming Ban was carrying out “traditional campaign activities” in advance of Election Day but declined to specify what that entails.
“I’m not comfortable describing our campaign activities,” he said. He later sent an email emphasizing that the organization expected to win.
SOURCE: http://www.civilbeat.com/2014/11/1000-votes-maui-gmo-farming-ban-squeaks-by/

Monday, November 3, 2014

WATCH : Rajya Sabha TV Special Report - Organic Farming in India: The ground reality and its future



Published on Nov 3, 2014
एनडीए सरकार जल्दी ही जैविक खेती के लिए एक नयी योजना लेकर सामने आने वाली है जिसके तहत एक लाख गांवों को जैविक खेती के लिए चुना गया है। लेकिन हमारी रिपोर्ट बताती है कि जैविक खेती की जमीनी हकीकत क्या है और इसे बढ़ाने में कौन से संगठन खास योगदान दे रहे हैं।

Anchor: Arvind Kumar Singh

SOURCE : https://www.youtube.com/watch?v=SiftNnFMGAs

Saturday, November 1, 2014

Why You Should Switch To Organic Clothing Today!

If you think that being pesticide free and made out of organic certified dyes is the only reason why organic clothing is good for you.. Then today we are gonna add a few more reasons to that list!
We know that your question “What is Organic Clothing!?” is still half answered. The fact is, it is organically cultivated and made according to the guidelines formed by organization such as Global Organic Textiles Standards (GOTS) which guarantees that your T-shirt is not only pesticide free, but also it is not made by any use of genetically modified seeds, or any other chemical yielding aids. GOTS certifies, that what you are wearing is environmentally friendly from the state of raw material through to the finished piece.
Embrace Yourself! Do U Speak Green is GOTS certified.
So, coming to the main part the reasons why you should switch to organic clothing today, IMMEDIATELY! are:
1. It is The Latest Trend!
Trend is to develop or to change in a particular direction. And according to latest studies our planet is on the verge of breaking down. So, if gifting a safer planet to your loved ones is your motto, then you have got to follow the latest trend of Green Fashion!
2. Saves Your Food Lords “The Farmers”
Farmers2
Now that you know how you can benefit yourself and the world with Organic Clothing .. Switch today Get it here Do U Speak Green

SOURCE: http://douspeakgreen.wordpress.com/2014/10/31/why-you-should-switch-to-organic-clothing-today/